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Academic Programs International (API)

Site: Italy: Florence
Host inst:Apicius, the Culinary Inst of Florence

Dates: May-Jul

Duration: Summer, 8 to 12 wks

Subjects: Business administration, Culinary arts, Field study, Italian studies, Restaurant management, Wine

Eligibility:
Level: fresh, sophs, jrs, srs, grads, adults, teachers, professionals
Requires: 2.75 GPA, previous study in field, letter of recommendation, official transcript, good acad standing at home univ,
Age: min: 18

Credit: Undergrad: 12-16
Grad: none
Doc: transcript
Transfer credit through: Robert Morris Coll

Cost: Varies per term; contact sponsor

Instruction: In: English, Italian
Students: intl
Formats: Directed Field Study, Language Study, Lecture, Practical Training, Tutorial

Housing: Arr by pgm: apts

Deadline: Mar 15; late apps considered

Other Info:
Began: 2004
Orientation: in US & abroad (pre-departure orient/materials; on-site cultural/lang orient)
Activities: excursions, field trips, pgm travel, cultural events
Misc: resident dir, cultural events & excursions, online svcs, mobile phone, orients. May contact former participants.
Financial Aid: scholarships
URL: http://www.academicintl.com

Contact: Jennifer Allen, Dir,
Acad Pgms Intl,
107 E Hopkins,
San Marcos, TX 78666
Ph: 512-392 8520
Fax: 512-392 8420
Email: jeramy@academicintl.com

 


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