Cookery at the Grange
Site: England: Frome (Somerset)
Dates: Yr-round, 4 wksDuration: Yr-round, 4 to 6 wks
Subjects: Culinary arts
Eligibility:
Level: adults
Requires: previous study in field,
Age: min: 17
Credit: Undergrad: none
Grad: none
Doc: certificate
Cost: UK 2,650-3,090
incl: tuition, housing, all meals, fees
Instruction: In: English
Students: mainly host country
Formats: Practical Training
Housing: Arr by pgm:
Deadline: Contact sponsor
Other Info:
Orientation: in US & abroad May contact former participants.
Contact: Jane or William Averill,
The Grange,
Whatley,
Frome, Somerset,
UK BA11 3JU
Email: info@cookeryatthegrange.co.uk
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